Coffee and Tea are 98% Water

The key to a great cup of java or tea begins with a great cup of water.

The best water for coffee and tea infusion is free of contaminants and low in minerals. And since both are brewed at high temperatures, scale build-up is also a significant factor and can clog or reduce the life of tea-brewing equipment.


Everpure Filtration Systems help ensure:

  • Consistent water quality for better tasting beverages
  • Less equipment downtime and lower energy costs
  • Satisfied customers and increased profits


Everpure Filtration Systems reduce:

  • Abrasion and clogging
  • Scale build-up and corrosion
  • Chlorine off tastes & odours
  • Harmful cysts (cryptosporidium and giardia)
  • Particles down to 1/50,000th of an inch


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Taste, Odour & Colour In Water

Off-tastes and odours are common water quality problems across the country.  They are caused by a variety of factors, the most common of which is chlorine.  Keep in mind that tastes and odours will vary from tap to tap and are influenced by personal likes and dislikes.

Common Taste and Odour...

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