Steam is 100% Water
Steamers, found in foodservice operations, are the hardest working piece of equipment in the kitchen! They are particularly vulnerable to contaminants in water. Because steam is the key to this type of cooking, the dissolved solids that are found in water hamper boiler efficiency in a significant way.
Things like total dissolved solids, chemicals and minerals found in water cause scale build-up, and if not delimed regularly, can cause major damage to the equipment.
The Benefits of Everpure Filtration:
- Fewer delimings
- Equipment lasts longer
- Less equipment downtime
- Lower maintenance and energy costs
Everpure Filters Reduce:
- Abrasion and clogging
- Scale build-up and corrosion
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Improving the Energy Footprint in Refrigerators
Refrigerators are one of the most important appliances in any commercial kitchen. Refrigerators preserve food at low temperatures to prevent bacterial growth and keep the food safe. Improving the energy footprint in refrigerators is therefore critical to costs savings.
Consumption:
The energy...