Steam/Combi-Ovens

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Steam is 100% Water

Steamers, found in foodservice operations, are the hardest working piece of equipment in the kitchen!  They are particularly vulnerable to contaminants in water. Because steam is the key to this type of cooking, the dissolved solids that are found in water hamper boiler efficiency in a significant way.

 

Things like total dissolved solids, chemicals and minerals found in water cause scale build-up, and if not delimed regularly, can cause major damage to the equipment.

 

The Benefits of Everpure Filtration:

  • Fewer delimings
  • Equipment lasts longer
  • Less equipment downtime
  • Lower maintenance and energy costs

 

Everpure Filters Reduce:

  • Abrasion and clogging
  • Scale build-up and corrosion

 

Read more about steam

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Welcome to Bridge House in Los Angeles, California

Water Cuts A New Path In Home Design
Surrounded by nature and spanning a small stream, the aptly named Bridge House makes an undeniable statement: Modern living and the natural environment don’t need to be at odds.

Situated in Los Angeles’ Hancock Park, a neighborhood just south of...

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