Steamers, found in foodservice operations, are the hardest working piece of equipment in the kitchen! They are particularly vulnerable to contaminants in water. Because steam is the key to this type of cooking, the dissolved solids that are found in water hamper boiler efficiency in a significant way.
Things like total dissolved solids, chemicals and minerals found in water cause scale build-up, and if not delimed regularly, can cause major damage to the equipment.
The Benefits of Everpure Filtration:
Everpure Filters Reduce:
We are pleased to announce an update to the Pentair Everpure NSF-certified list of specified products to include a Microplastics reduction claim. Microplastics fall under NSF/ANSI Standard 401 for Emerging Contaminants and Incidental Contaminants. Note that, like the pharmaceuticals, pesticides and...