Steamers, found in foodservice operations, are the hardest working piece of equipment in the kitchen! They are particularly vulnerable to contaminants in water. Because steam is the key to this type of cooking, the dissolved solids that are found in water hamper boiler efficiency in a significant way.
Things like total dissolved solids, chemicals and minerals found in water cause scale build-up, and if not delimed regularly, can cause major damage to the equipment.
The Benefits of Everpure Filtration:
Everpure Filters Reduce:
Although 70% of the planet is covered with water, freshwater makes up only 1% of the total water. From this 1%, only a tiny fraction is accessible for water consumption. Canada is blessed with abundant freshwater supplies and high levels of water services. Nonetheless, Canadians consume large...