Coffee and Tea are 98% Water
The key to a great cup of java or tea begins with a great cup of water.
The best water for coffee and tea infusion is free of contaminants and low in minerals. And since both are brewed at high temperatures, scale build-up is also a significant factor and can clog or reduce the life of tea-brewing equipment.
Everpure Filtration Systems help ensure:
- Consistent water quality for better tasting beverages
- Less equipment downtime and lower energy costs
- Satisfied customers and increased profits
Everpure Filtration Systems reduce:
- Abrasion and clogging
- Scale build-up and corrosion
- Chlorine off tastes & odours
- Harmful cysts (cryptosporidium and giardia)
- Particles down to 1/50,000th of an inch
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Why do I need filtration?
Why do you need filtration? Water touches many areas within foodservice, including coffee and espresso brewing, fountain beverages, iced tea brewing, ice making, steam cooking, soups, sauces and reductions, food rinsing, warewashing, and of course, drinking water. Without quality water, all of...